Botanico

Burrata and Cantabrian anchovies

Served with mixed salad

Mozzarella withered in a wood-fired oven

Dried scamorza cheese pasta cooked in a wood-fired oven with smoked Angus ham and truffle flakes

Green bao

Fassona beef tartare, capers, olives, sun-dried tomatoes, pepper, salt, extra virgin olive oil, Worcestershire sauce

Black bao

Fassona beef tartare, teriyaki sauce, honey mustard, Tabasco, salt, pepper, extra virgin olive oil, asparagus

Jamon Serrano 12 months

80 g of Iberian cured ham

Tataki di picanha

Seared picanha with teriyaki sauce, mustard, olive oil and Maldon salt

Tartare di Fassona piemontese (100 g)

Fassona beaten with a knife with salt, oil and pepper, Worcester sauce, mustard, Tabasco, Cantabrian anchovies, lemon, shallot, parsley and fresh yolk

Focaccia base

Seasoned with extra virgin olive oil and salt

Focaccia base with different types of raw salami and vegetables

For 2 people

Focaccia base with raw salami and cheese

For 2 people

San Marzano

San Marzano tomato sauce, fiordilatte mozzarella, fresh basil, extra virgin olive oil

Marinara special

San Marzano tomato sauce, Cantabrian anchovies, Taggiasca olives, capers, garlic, extra virgin olive oil

Datterino

Datterino tomato, fiordilatte mozzarella, stracciata cheese, fresh basil, extra virgin olive oil

Quattro+Quattro

Pear of Abruzzo tomato, Datterino tomato, San Marzano tomato sauce, Pachino tomato, fiordilatte mozzarella, buffalo mozzarella, stracciata cheese, burratina cheese, fresh basil, extra virgin olive oil

Orto

Fiordilatte mozzarella, mixed vegetables, extra virgin olive oil

Cilento

Buffalo mozzarella, Pachino tomatoes, fresh basil, extra virgin olive oil

Belzubù

San Marzano tomato, fiordilatte mozzarella, pepperoni, extra virgin olive oil

Siciliana

San Marzano tomato sauce, fiordilatte mozzarella, Cantabrian anchovies, capers, extra virgin olive oil

Capricciosa

Fiordilatte mozzarella, tomato sauce, ham, artichokes, mushrooms, Taggiasca olives, extra virgin olive oil

Caprese special

Focaccia base, raw buffalo mozzarella, sliced tomato, salted ricotta flakes

Fior di zucca

Fiordilatte mozzarella, fresh ricotta, zucchini flowers, Cantabrian anchovies, extra virgin olive oil

Alici e datterino

Fiordilatte mozzarella, stracciata cheese, Cantabrian anchovies, Datterino tomatoes, lemon zest, extra virgin olive oil

Botanico

Confit tomatoes, sausage, smoked provola cheese, buffalo stracciata and olive powder, extra virgin olive oil. Allergeni 1,7

Favignana

San Marzano tomato sauce, tuna, bottarga, Taggiasca olives, capers, oregano, basil

Quattro formaggi sbagliata

Brie, emmentaler, blue cheese, pecorino cheese, walnuts, fig jam, extra virgin olive oil

Parmigiana

Smoked buffalo mozzarella, roasted eggplant, San Marzano sauce, basil cream, breadcrumbs, salted ricotta flakes, olive oil. Allergeni 1,7

La confit

Pumpkin cream, stracciata, Cantabrian anchovies, confit cherry tomatoes and dried tomato flakes

La Bronte

Smoked buffalo mozzarella, porcini mushrooms, crispy bacon, chopped Bronte pistachio and buffalo burratina

Speck

Baked potatoes, fiordilatte, porcini carpaccio, 36-month Parmigiano Reggiano, speck and rosemary, extra virgin olive oil. Allergeni 1,7

Violetta

Purple potatoes, fiordilatte mozzarella, Taggiasca olives, sausage, extra virgin olive oil. Allergeni 1,7

Ventricina estiva

Fiordilatte, ventricina vastese, fennel, Taggiasca olives. Allergeni 1,7

L'Amatriciana

San Marzano tomato, bacon, white onion, pecorino romano, black pepper, olive oil. Allergeni 1,7

Purple Rain

Buffalo mozzarella, purple potatoes, porcini mushrooms, parmigiano cream, olive oil, basil. Allergeni 1,7

Salsiccia e friarielli

Fiordilatte mozzarella, friarielli, sausage, extra virgin olive oil

Fumè

Fiordilatte mozzarella, smoked scamorza cheese, turnip tops, bacon, extra virgin olive oil

Briosa

Fiordilatte mozzarella, Parma raw ham, brie, rocket, parmesan, extra virgin olive oil

Mortazza e pistacchi

Focaccia base, stracciatella, IGP mortadella, pistachio cream, burrata, chopped pistachios, olive oil. Allergeni 1,7,8

Zuccosa

Smoked scamorza cheese, pumpkin cream, sausage and parmesan flakes

La Fichi

Fiordilatte, figs, stracciata, serrano. Allergeni 1,7

L'Agrumata

Focaccia base, porchetta, fennel, stracciata and orange peel. Allergeni 1,7

Black Rain

Fiordilatte mozzarella, pumpkin cream, blue cheese, crispy bacon, dark chocolate powder, extra virgin olive oil

Nolita

Fiordilatte mozzarella, basil sauce, stracciata cheese, Datterino tomatoes, Parma raw ham, extra virgin olive oil

Tartufamisù

Buffalo mozzarella, truffle cream, sausage, canestraio di Moliterno cheese, crispy bacon, extra virgin olive oil

Gran Chef

Smoked buffalo mozzarella, porcini mushrooms, organic egg, black truffle flakes, extra virgin olive oil

Cacio e pepe

Smoked buffalo mozzarella, cheese, pepper, red prawn tartare, extra virgin olive oil

Tartare

Tuna tartare, buffalo mozzarella, chopped hazelnuts, caramelized red onion, extra virgin olive oil

Gamberi e avocado

Red prawn tartare, stracciata cheese, avocado cream (philadelphia, mayonnaise, lime juice, black pepper, avocado, extra virgin olive oil, chives, red tobiko, sriracha, soy sauce), extra virgin olive oil

Fassosa

Fassona tartare, stracciata cheese, capers, Taggiasca olives, extra virgin olive oil

Calzone classico

Fiordilatte mozzarella, ham, organic egg, ricotta

Focaccia verdura e salumi

Mixed vegetables, cured meats

Focaccia salumi e formaggi

Cured meats and cheeses

Prawns tartare (100 g)

Red prawns, shredded prawns, truffle flakes, lime, salt and pepper. Allergeni 2,6,7

Bluefin tuna tartare (100 g)

Tuna, avocado cream, Japanese hot sauce, tobiko, chives, soy. Allergeni 4,6

Salmon tartare (100 g)

Salmon, mango, avocado, citrus sauce, vegetable tartare, chives, tobiko. Allergeni 4,6

Amberjack tartare (100 g)

Amberjack, ponzu sauce, sesame oil, yuzu, celery and avocado. Allergeni 4,6,9,11

Tris di tartare (40 g ciascuna)

Salmon, bluefin tuna and amberjack tartare. Allergeni 4,6,9,11

Chirashi

Rice, vegetables and mixed fish seasoned Japanese style. Allergeni 1,2,4,6,11,14

Tonno pank (100 g)

Panko breaded tuna, teriyaki sauce, sesame, avocado cream, sweet and sour onion. Allergeni 1,4,6,11

Nigiri mix (8 pz)

Tuna, salmon, red prawns, scallops and amberjack. Allergeni 2,4,14

Tacos salmone (2 pz)

Salmon cut tartare, spicy mayonnaise, avocado, fennel julienne, chives, tobiko and teriyaki sauce. Allergeni 1,3,4,6,11

Tacos tonno (2 pz)

Tuna tartare, sweet and sour red cabbage, arugula mayonnaise, soy, chives, tobiko, sriracha sauce and sesame. Allergeni 1,3,4,6,11

Gyoza alla piastra (5 pz)

Japanese dumplings stuffed with prawns and grilled vegetables, with crispy vegetables in soy sauce and shiitake mushrooms. Allergeni 1,2,4,6,11,14

Gyoza colorati al vapore (6 pz)

Japanese dumplings stuffed with shrimp and steamed vegetables, with sweet and sour sauce. Allergeni 1,2,4,11,14

Sashimi mix (12 pz)

Prawns, bluefin tuna, salmon, amberjack, scallops. Allergeni 2,4,14

Sashimi grand plateau (28 pz, minimo due persone)

Prawns, bluefin tuna, salmon, amberjack, scallops and oysters. Allergeni 2,4,14

Salmone teriyaki (100 g)

Rice, avocado, seared salmon, wakame seaweed, teriyaki sauce, sesame. Allergeni 4,6,11

Pank Rock

Philadelphia cheese, prawns, avocado, red tobiko, mayonnaise, teriyaki sauce. Allergeni 1,2,3,4,6,7,10

Croccantino

Tempura prawns, truffle mayonnaise, avocado, sesame and crispy purple potato topping. Allergeni 1,2,3,10,11

Ebiten

Tempura prawns, crab cream, mango, avocado top and tomato tartare, mayo and teriyaki sauce. Allergeni 1,2,3,4,6

Purple Roll

Tempura shrimp, avocado, purple potato cream, tonkatsu sauce, mayonnaise and puffed rice. Allergeni 1,2,3,10,11

Philadelphia

Cooked salmon, Philadelphia cheese, mixed vegetables, sesame, mayo and teriyaki sauce. Allergeni 4,6,7,11

Kataifi Roll

Cooked salmon, philadelphia cheese, avocado, cream of salmon, mayonnaise, teriyaki sauce, kataifi paste. Allergeni 1,3,4,6,7

Tex Mex

Amberjack tempura, sesame, avocado, tonkatsu, top Mexican pepper sauce, teriyaki and plantain chips. Allergeni 1,3,4,6,7,11

Super Red

Seared tuna, sesame, cucumbers, carrots, avocado and tuna cream inside, chopped pistachios, truffle mayonnaise. Allergeni 2,3,4,6,11

Marina

Tuna, sun-dried tomatoes, avocado top, teriyaki sauce, shredded and hazelnut grains. Allergeni 4,6,7,8,11

Kasai

Flambeed salmon, crab cream, avocado, shrimp, almonds, sesame, lemon mayo and teriyaki sauce. Allergeni 2,3,4,6,8,11

Salmon Passion

Salmon, sesame, philadelphia, avocado, cucumbers, top argentine prawns, mayonnaise, truffle flakes, lime zest. Allergeni 2,3,4,6,7,11

Eby Crispy

Shrimp, philadelphia cheese, avocado, carrots, cucumbers, fried onion crumble, spicy mayo and teriyaki sauce. Allergeni 1,2,3,6,7

Magenta Roll

Salmon, philadelphia cheese, sweet and sour red cabbage, tuna tartare top and arugula mayonnaise, miso and sliced almonds. Allergeni 1,3,4,6,7,8,10

Amber Roll

Amberjack, avocado, philadelphia cheese, scallop marinated in jalapeno sauce and chives, sesame. Allergeni 4,7,11,14

Tempura Lime

Fried shrimp, avocado, tonkatsu sauce, raw shrimp top, lime mayonnaise, chopped pistachios, sesame. Allergeni 1,2,3,6,8,10,11

Flower Roll

Raw salmon, sesame and avocado inside, philadelphia top, tempura zucchini flowers, honey mustard sauce. Allergeni 1,4,7,10,11

Winter in Botanico

Inside prawn, cucumber and avocado, outside amberjack flambeed with mustard mayo top and bottarga. Allergeni 2,3,4,6,10,11

Red Passion

Cream of tuna, sesame, philadelphia, carrots, cucumbers and avocado inside. Top with tuna cream, teriyaki sauce, miso and mayonnaise. Allergeni 3,4,6,7,11

Alba Rosa

Tempura shrimp, avocado, pink soy seaweed, shrimp tartare, chives, hot sauce. Allergeni 1,2,6

Arcobaleno

Crab cream inside, tuna, sesame, salmon and sea bass outside, mayo, teriyaki sauce. Allergeni 2,4,6,11,14

Sake Roll

Salmon, cucumber, carrot, avocado, salmon tartare, philadelphia cheese, mayo, teriyaki sauce. Allergeni 4,6,7,11

California

Crab cream, mango, carrot, cucumber, avocado, tobiko, sesame, mayo, teriyaki sauce. Allergeni 1,2,3,4,6,10,11

Veg maki

Cucumber, carrot, mango, avocado and tomato tartare