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Sementis è in Via Giuseppe Garibaldi 19 a Pietrasanta (LU): cucina vegetariana, telefono +39 0584 792396, apre oggi dalle 12:30 alle 14:30 e dalle 19:30 alle 22:30. Il menu ha 5 sezioni e 27 prodotti, da 2,00 € a 23,00 €.

Chiuso apre alle 12:30
lunedì
chiuso
martedì
chiuso
mercoledì
19:30–22:30
giovedì
19:30–22:30
venerdì
19:30–22:30
sabato
12:30–14:30, 19:30–22:30
domenica
12:00–15:00

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To start

  • Glazed eggplant

    Roasted and glazed eggplant, walnut cream, roasted cherry tomato sauce, parsley sauce, black garlic powder, sweet and sour onion petals and caper leaves. Gluten-free

    16,00 €

  • Raw tacos

    Carrot, leek and flaxseed tortilla filled with marinated tempeh, cashew cheese, salad, macadamia nut cream, tomato. Gluten-free, raw

    15,00 €

  • Cacciucco

    Seaweed and tomato soup, tempeh, garlic, parsley, bread crouton. Gluten free upon request

    16,00 €

  • Vegan cheese platter

    Fermented dried fruit vegetable cheeses, jams, chutney, vegetable giardiniera, raw crackers. Gluten-free

    18,00 €

Tradition

  • Mediterraneo risotto

    Semi-brown rice with three types of tomatoes, macadamia nut ricotta, vanilla-infused confit cherry tomatoes, basil sauce, taggiasca olive cream, and fried capers. Gluten-free

    16,00 €

  • Nerano's cappellacci

    Fresh homemade ravioli filled with zucchini, zucchini flowers, soy ricotta and basil, served on a cashew cream, with basil sauce, pepper, sautéed and fried zucchini, plant-based parmisan, and lemon zest

    17,00 €

  • Fritto misto

    Mixed fried mushrooms and tofu in sea-flavoured batter, lemon mayo. Gluten-free

    17,00 €

  • Vegetable fillet

    Juicy Marble vegetable filet, accompanied by mustard sauce, red fruit gastrique, seasonal baked vegetables

    23,00 €

World inspired

  • Vegan pad thai

    Stir-fried rice flour noodles with vegetables, tofu, soybean sprouts, sweet and sour sauce, lime and roasted peanuts. Gluten-free

    16,00 €

  • Vegan sushi (12 pz)

    Vegetable nigiri, maki, uramaki and gunkan, topped with veggy mayo. Gluten-free

    18,00 €

  • Veggy balls on carrot cream

    Beluga lentil patties, carrot and ginger cream, sweet-and-sour red onion, lemon-marinated celery, sweet pepper sauce, cashew cream, spring onion oil, nasturtium. Gluten-free

    17,00 €

  • Bao buns

    Soft steamed buns, filled with smoked paprika tempeh ragù, ginger-sautéed carrots and cabbage, sweet and sour onions, mildly spicy mayo

    16,00 €

Desserts

  • Lemon cheesecake

    Cashew and lemon cream, crunchy gluten-free shortcrust pastry base, strawberry coulis. Gluten-free

    8,00 €

  • Pavlova

    Faba water meringue, vegetable whipped cream, fresh and dried berries. Gluten-free

    8,00 €

  • Banoffee

    Banana mousse with a salted caramel center, cocoa sponge cake, crunchy biscuit base, dark chocolate glaze, and freeze-dried banana. Gluten-free

    10,00 €

  • Tiramisù

    Traditional spoon dessert with layers of cookies, homemade vegetable cream cheese, coffee

    8,00 €

Drinks

  • Purified water

    2,50 €

  • Redfruit kombucha

    7,00 €

  • Ginger and lemon kombucha

    7,00 €

  • Black tea kombucha

    7,00 €

  • Molecola

    5,00 €

  • Molecola zero

    5,00 €

  • Organic lemonsoda

    5,00 €

  • Organic oransoda

    5,00 €

  • Organic juices

    5,00 €

  • Coffee

    2,00 €

  • Organic teas

    4,00 €

Menu aggiornato il 9 settembre 2026. I prezzi possono essere cambiati.

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