Ristorante da Pietro

Squid Salad

Celery, potatoes, green apple

Raw Marinated Amberjack

Grapefruit, parsley

Mediterranean Bluefin Tuna Tartare

Catalan-style Prawns

Sardinian tomato, red onion

Seared Lettuce Salad

With soft-boiled egg, Parmigiano Reggiano, balsamic vinegar

Beef Carpaccio

Green pepper sauce, chives

Seasoned Fassona Beef Tartare

Duck Foie Gras Terrine

Fig jam and sandwich bread

Pennette with Langoustine Bisque

Chives

Mancini Spaghetti with Garlic, Olive Oil and Chili

Bread cream, clams, squid

Linguine with Smoked Butter

Wild fennel, charred lemon, raw amberjack

Spaghetti with «Paolo Petrilli» Tomato sauce

Homemade Gnocchetti

Courgettes, mussels, pecorino

Homemade Ravioli stuffed with Parmigiano Reggiano «Vacche Rosse»

Duck and guinea fowl ragù, broad beans

Sole Meunière

Minimum 2 people, price per person

Sea Bass Fillet

Béarnaise sauce, green beans

Mediterranean-style Tuna Tataki

Tomato, capers, olives

Milanese Veal Cutlet with Roasted Potatoes

Beef Wellington

Baby spinach

Veal Paillard

Green sauce, lemon

Roasted Potatoes

Truffle French Fries

With Parmigiano Reggiano

Buttered Spinach

Green Salad, Tomato, Shallot

Broccoli with Garlic, Olive Oil and Chili

Caprese

San Marzano tomato, buffalo mozzarella, basil, extra virgin olive oil

Caesar Salad

Lettuce, chicken breast, croutons, Parmigiano Reggiano flakes, Caesar dressing

Insalata Greca

Curly lettuce, cucumber, olives, feta, tomato, oregano, olive oil and lemon

Panna e Fragola

Vanilla cremoso, strawberry sorbet and meringue

Brownies

Dulcey chocolate and passion fruit

Homemade Fiordilatte Gelato

With chocolate sauce and wild berries. Single portion 10 euro, recommended portion for 2 to 4 people 25 euro

Our Tiramisù

Also available gluten-free

La Moka

White chocolate mousse, coffee heart and hazelnut crumble

Local Cheese selection

Alps Express

Distilled rose water, Bombay Sapphire gin, caster sugar, lemon, water, lychee

Italian Paloma

Campari bitter, distilled fir, caster sugar, lemon, pink grapefruit Schweppes, water

Lake Como Gimlet

Genever, distilled dwarf pine, caster sugar, lemon, apple

Mediterranean Garden

Tequila, distilled lemon leaf, lemon, caster sugar, salt, fig soda

Dolce Vita Spritz

Aperol bitter, schinus, lemon, caster sugar, Oxley gin, peach elderflower soda

Limonata Messicana

Bacardi white rum, Paranubes rum, chili, lemon, sugar, water, Schweppes lemon

Il Conte del Lario

Tanqueray N. Ten, Carpano Antica Formula, Biancosarti, sherbet with Careno lemons, Canzo's hazelnuts

Tropical Virgin Mojito

Mint, sugar, passion fruit juice, soda water

Vibrante

Martini Vibrante, San Bitter, soda water

Floreale

Martini Floreale, elderflower tonic, lime