Ca' Pelletti

Baked lasagna

Tagliatelle with ragu'

Tagliatelle with porcini mushrooms and crispy Parma ham

Fresh pasta spaghetti served with tomato and basil sauce and burrata cheese

Fusilloni with pesto

Served lukewarm with squacquerone cheese and tomatoes.

Tortellini with beef and chicken broth

Tortellini 'cesarina' with cream and ham

Pici cacio e pepe

With cacio cheese and pepper.

Bolognese ragù

Tomato sauce and basil

Cacio cheese and pepper

Porcini mushrooms sauce

Spadellata of cappelletti with ragù

Spadellata of tagliatelle with ragù

Gran spadellata of cappelletti or tagliatelle with ragù

Bartlaz, the original grilled tortelli

Square tortelli stuffed with a piadina filling, squacquerone cheese and baby lettuce, cooked on the griddle, served with 24-month-aged prosciutto di Parma DOP and fresh arugula.

Tagliere della Ca'

24-month-aged prosciutto di Parma DOP, mortadella di Bologna IGP, dried sausage, Grana Padano DOP, provolone Valpadana DOP, squacquerone di Romagna DOP, sun-dried tomatoes in oil and salad, Bartlaz.

La romagnola

Piadina with 24-month-aged prosciutto di Parma DOP, fresh arugula and squacquerone di Romagna DOP cheese.

La Bologna

Piadina with mortadella di Bologna IGP and provolone Valpadana DOP cheese.

La deliziosa

Piadina with burrata cheese, basil pesto, sun-dried tomatoes in oil and fresh arugula.

La cesar

Piadina with grilled chicken, tomato, mixed salad, Grana Padano DOP shavings and Ca' Pelletti sauce.

Ciccia classica

200 g Chianina IGP hamburger served in a homemade piada with provolone dolce Valpadana DOP cheese, tomato and mixed salad.

Ciccia sfiziosa

200 g Chianina IGP hamburger served in homemade piada with hot Pecorino Romano DOP cream, crispy 24-month-aged Parma DOP, tomato and mixed salad.

Ciccia golosa

200 g Chianina IGP hamburger served in homemade piada with burrata cheese, sun-dried tomatoes in oil, and fresh arugula.

Gran tagliere with delicacies and goodness

20 cm of dried sausage to be sliced at the table, squacquerone di Romagna DOP cheese, cappelletti with ragù, Pezzata Rossa meatballs in tomato sauce, rustic baked potatoes with Ca' Pelletti sauce and piadina, plus 2 free spritz.

Meatballs

Pezzata Rossa meatballs with tomato sauce and piadina bread.

Chicken filet

Grilled chicken filet with lemon and rosemary, served with potatoes, green beans, tomatoes, olives, and Ca' Pelletti sauce on the side.

Beef tagliata

Sliced romagnola beef with basil cherry tomatoes, arugula, and rustic baked potatoes.

Barley salad

Pearl barley with fresh arugula, hard-boiled egg, Grana Padano DOP flakes, green beans, boiled potatoes, basil tomatoes, leccino olives and basil pesto.

Crispy panzanella

Mixed salad with fresh basil cherry tomatoes, cucumber, leccino olives, burrata mozzarella and crispy croutons.

Chicken salad

Fresh leafy vegetables, grilled chicken breast, boiled potatoes, basil tomatoes, parmigiano reggiano DOP cheese shavings, leccino olives, Ca' Pelletti sauce.

Rustic baked potatoes

Tomatoes with fresh basil cherry tomatoes

Mixed salad

Farmer's vegetables

Steamed potatoes and green beans, tomatoes with oregano, and leccino olives.

Melasogno

Apple cake chunks in creamy vanilla ice cream with caramel sauce, whipped cream and a sprinkle of cinnamon.

Tirami ancora più sù

Chocolate tender cake bites on mascarpone mousse with fresh strawberries and whipped cream.

Crespelle with creams

Crepes filled with pastry cream and hazelnut cream, topped with whipped cream.

Strawberry crespelle

Crepes filled with pastry cream and berry sauce, topped with whipped cream and fresh strawberries.

Apple pie

Tenerina cake with ice cream

Tiramisù

Blueberry cheesecake

Cup of fresh fruit

Creamy pistachio

Espresso coffee with pistachio cream, whipped cream and a small basket filled with cream and red berries.

Nocciolamisù

Espresso coffee with hazelnut cream, mascarpone, whipped cream and small basket filled with cocoa and hazelnut cream.

Coffee cream sorbet

Espresso coffee

Trebbiano della casa DOC, Celli (glass)

Trebbiano della casa DOC, Celli (bottle)

Albana secca «I Croppi» DOCG, Celli (glass)

Albana secca «I Croppi» DOCG, Celli (bottle)

Chardonnay «Bron&Ruseval» IGT, Celli (glass)

Chardonnay «Bron&Ruseval» IGT, Celli (bottle)

Sangiovese della casa DOC, Celli (glass)

Sangiovese della casa DOC, Celli (bottle)

Sangiovese sup. «Le Grillaie» DOC, Celli (glass)

Sangiovese sup. «Le Grillaie» DOC, Celli (bottle)

Chianti Classico DOCG, Tenuta Lilliano (glass)

Chianti Classico DOCG, Tenuta Lilliano (bottle)

Pagadebit «Campi del Lago» DOC, Celli (glass)

Pagadebit «Campi del Lago» DOC, Celli (bottle)

Lambrusco reggiano DOC, Albinea Canali (glass)

Lambrusco reggiano DOC, Albinea Canali (bottle)

Prosecco DOC, Sutto (glass)

Prosecco DOC, Sutto (bottle)

Moretti or Ichnusa 33 cl

Unfiltered Ichnusa 500 ml

Amarcord «La Gradisca» 500 ml

Special blonde.

Amarcord «La Volpina» 500 ml

Double malt red.

Aperol or Campari

Mineral water 0,75 lt

Coca Cola, Coca Cola Zero

Orange soda, lemonade, chinotto, iced tea (lemon or peach)

Sambuca Extra Molinari

Amaro Montenegro

Amaro del Capo

Nocino di Modena classico «Il Mallo»

Limoncino

Grappa

W l'Italia

The bread basket with butter, millefiori honey, jam, and hazelnut cream, one of our croissants, freshly squeezed orange juice, cappuccino, American coffee or latte macchiato.

Dairy basket

Cup of yogurt with millefiori honey and dried fruit, 1 slice of our cakes, cup of fresh fruit, cappuccino, American coffee, or latte macchiato.

Farmer's basket

PiadaToast, scrambled eggs with 24-month-aged crispy prosciutto di Parma DOP, cappuccino or orange juice.

La vacanziera

Scrambled eggs with ham, fresh provolone Valpadana DOP cheese, tomato salad, and toasted bread, cup of fresh fruit, cappuccino or orange juice.

Pancake, choice of flavor

Pastry cream, pistachio cream, hazelnut cream, apricot jam, mixed berry jam, millefiori honey.

Pancake with yogurt, honey and blueberries

Pancake with fresh strawberries and pastry cream

Pancake with eggs, tomatoes, fresh provolone Valpadana DOP cheese, ham

Piada toast

Piadina toast filled with raw or cooked ham and cheese.

Rustico tradition

Multigrain rustic bread with squacquerone di Romagna DOP cheese, 24-month-aged prosciutto di Parma DOP and arugula.

Rustico Bologna

Multigrain rustic bread with squacquerone di Romagna DOP cheese, mortadella di Bologna IGP.

Uova stracciate

Scrambled eggs with crispy 24-month-aged prosciutto di Parma DOP.

Empty croissant

Croissant to fill

Choose from pastry cream, hazelnut cream, pistachio cream, apricot jam, mixed berry jam.

Mini croissants

Choose from pastry cream, hazelnut cream, pistachio cream, apricot jam, mixed berry jam.

Mini croissant mix

5 pieces, one for each filling.

With pastry cream

With hazelnut cream

With pistachios cream

Ca' biscuits, per portion

Handcrafted piadina with hazelnut cream

Apple pie

Bread and butter

Bread basket with butter, millefiori honey, jam, and hazelnut cream.

Cream crêpes

Two crepes filled with pastry cream and hazelnut cream, topped with whipped cream.

Strawberry crêpes

Two crepes filled with pastry cream and berry sauce, topped with whipped cream and fresh strawberries.

Plain yogurt

Yogurt with millefiori honey and dried fruits

Yogurt with fresh fruit

Cup of fresh fruit

Ginseng, barley coffee (small)

Ginseng, barley coffee (big)

Espresso coffee

Decaffeinated coffee

American coffee

Double espresso

Glass of milk (classic)

Glass of milk (soy)

Latte macchiato

Cappuccino (classic)

Cappuccino (soy)

Caffelatte

Cow milk or soy with the addition of a long espresso.

Montebianco

Espresso coffee, hazelnut cream, milk foam, and cocoa powder.

Coffee and sweet

Choice of filled basket, with custard cream and strawberries or with cocoa and hazelnut cream.

Hot chocolate

Tea and infusions

Served with 2 biscuits. Choose from english breakfast tea, jasmine green tea, spiced black tea, wild berry infusion, chamomile flower infusion.

Mineral water 0,75 lt

Organic fruit juice

Ace, pineapple, blueberry, pear, peach.

Fresh orange juice