Sanon

Local cheese platter

Mixed plate of local specialties

Mixed salad

Big salad with tuna

Cabbage salad

French fries

Cabbage salad with bacon strips (typical)

Barley soup

Barley soup with speck

Vegetable soup

Speck dumpling soup

Chef's most typical plate (3 house specialties)

Speck dumplings with cabbage salad

Mixed dumplings with spinach and cheese

Spätzle with cream and mushrooms

Polenta with melted cheese

Grilled sausage with polenta and melted cheese

Spaghetti with olive oil, garlic and chili

Spaghetti with tomato sauce

Spaghetti with ragù (meat sauce)

Grilled sausage with French fries

Grilled sausage with roasted potatoes

Pork spareribs with French fries

Pork spareribs with roasted potatoes

Dumplings with goulash

Polenta with goulash (no pork)

Grilled roast beef with roasted potatoes

Speck, eggs and potatoes

Pan-fried veal schnitzel with French fries or roasted potatoes

Pan-fried turkey schnitzel with French fries or roasted potatoes

Apple strudel with vanilla sauce

Sweet ricotta cheese strudel with vanilla sauce

Buckwheat cake

Linzer cake with nuts, jam and whipped cream

Rehrücken cake with whipped cream

The famous Kaiserschmarren (sugared pancake served in the pan)

Beer

Local beer Mongpër

Wheat beer